Wokking the Dog
“I heard they like, totally eat dogs over there.” “Yeah dude, they totally do.”
Me and the Dalai Lama – we know people are more alike than they are different. Meanwhile, billions of unrepentant yokels gather scraps of foreign trivia, the makings for their shabby little flags. The flags’ mottos are variations on a theme – “The sports-team of my hometown is superior to yours, because it is my hometown.” “My country rules, otherwise why would I have been born here?” “Your culture is bizarre, because I am used to mine.”
Dogs are loyal, frequently cute, and delicious when prepared properly. And while a growing Chinese upper class takes to pure-bred doggy ownership, endless millions are lucky to eat meat more than once a month, if at all.
But that doesn’t stop the well-meaning relativists. No rational argument does, although I’ll give it a brief shot. If and when a dog-meat-abstainer stops being flabbergasted long enough to speak coherently, she says something like, “Dogs are intelligent.” Compared to cheerleaders and certain American presidents, perhaps. But if intelligence is the criteria by which you pick your protein intake, put down that pork chop. Pigs come in a close fourth, right after dolphins, on the scale of animal intelligence.
“Killing dogs for food is cruel.” No argument there. The free dictionary defines cruel as “disposed to inflict pain and/or suffering”. By that definition, America’s unspeakably vast pig, cow, and chicken gulags eclipse the dog-as-food industry, to say nothing of China’s, and the rest of the world’s. Go ahead and click here if you doubt it, but you don’t need to, do you? You know of the abattoirs, the billions of death squeals and squawks uttered after a brief living hell. But you choose not to dwell on it. It might interfere with your enjoyment of that hormone and antibiotic-soaked abomination burger.
“Doggies are so cute,” as we get closer to the heart of the self-delusion. We can’t blame the identification with Fido on Hollywood. For every Lassie there’s a Wilbur. Cows are only cute when they’re stuffed animals. But I bet Momma Cow thinks her future veal piccata is the cutest thing she’s ever seen. And I don’t think even the blondest zoology major at UC San Diego would admit that she thinks animals that aren’t cute by human standards deserve to die miserable deaths, while pandas and puppies don’t.
Am I a vegetarian? Hardly. Not saying it’s a bad idea, ideally. But ideally we wouldn’t have to pay for health care, either. Meat-eating’s a cruel fact of life, one of thousands, like the fact that I’m going to have doggie hotpot tomorrow night. Hey, it helps thicken my blood for winter.
Got a problem with my hotpot? That’s cool. My problem’s with hypocrisy, because it’s the enemy of reason, and reason is responsible for everything that makes life as a human more worthwhile than life as a dog. So until PETA protesters stop showing up to rallies wearing leather jackets, and cute-connoisseurs subsist on pulse and locusts, I’ll be here making e-noise. And eating dogs. Here Rover! Here boy! Who’s a delicious doggy? You are! Yes you are!
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Comments
"lucky to eat meat more than
"lucky to eat meat more than once a month, if at all."
Once a month ? Dream on. Most rural Chinese get to eat meat about three times a year, and an egg on birthday just for the birthday boy/girl. And that's in the good old pre-1949 days. During the 50 to 70, most people, rural or urban, don't get to eat everyday, much less meat. That's why pork fat is so valued in China. You try to get as much calories as possible the few times you encounter meat.
Thank You, Steven Tyler
I did say, "if at all." But point taken.
I like eating dogs. They are
I like eating dogs. They are delicious.
Good nutrition's given you some length of bone....
I'm having a St. Bernard over for dinner tonight. I plan to eat his liver with fava beans and a good chianti - dthdthdthdthdth.
Picture
Is the picture really needed?
Help for the Needy
I'm afraid so. Many TV & Internet - addicted drones have never developed the imagination to conjure the visuals necessary to add conviction to their judgments.
Uh huh...
I'm with you bagging on the squishy hypocrisy of dog-as-food critics because meat is meat, after all.
That image of you calling over a happy, wriggling Rover, sarcastic as it may be, is just tasteless (sure, pun intended) and starts to veer into the other lane of the foreign-dog-meat-eater persona: rampant masquerading of douchebaggery.
Seems like there's a lot of that going around the BJ expat community these days. Dag, yo.
好吃吧 多吃点,很补
好吃吧
多吃点,很补的
Here here!!
'Bout time someone said it... or, at least put it in writing, and very well said at that! This has been a familiar theme of mine since I got here. Not that I like to eat dog.. I'm not much into snake either, tho I suppose a bit in the ole paojiu never hurt anyone.. but I've had a hard time convincing folks from other climes that eating Fido is no different from eating Wilbur, nor for that matter, from eating Flipper or Shamu. If you're gonna abstain, then just abstain!! Otherwise, mind your own palate!
+ mOdOk +
"lucky to eat meat more than
"lucky to eat meat more than once a month, if at all."
Once a month ? Dream on. Most rural Chinese get to eat meat about three times a year, and an egg on birthday just for the birthday boy/girl. And that's in the good old pre-1949 days. During the 50 to 70, most people, rural or urban, don't get to eat everyday, much less meat. That's why pork fat is so valued in China. You try to get as much calories as possible the few times you encounter meat.
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Both them are not ture.In my case.
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